Ristorante Menus
Todays Specials :
Fichi, Prosciutto, E Parmigiano Fresh Figs Served With Prosciutto Di Parma And Parmigiano Reggiano Cheese 13.95
Melanzana In Barca Pan Roasted Eggplant Pan Roasted With Garlic, Capers, Gaeta Olives, Zuchin,i Fresh Basil Tomatoe and Tuscan Pecorino 11.95
Razor Clams and Shrimp Scampi Fresh Razor Clams And Shrimp Sautéed With Extra Virgin Olive Oil Fresh Garlic And Toasted Crostini 15.95
Pasta
Pappardella Con Funghi E Qualia Wide Noodle Pasta Pan Roasted With Wild Mushrooms Roasted Shallots Fresh Herbs And Boneless Quail 27.95
Linguine Con Razor Clams Fresh Razor Clams Pan Roasted With Extra Virgin Olive Oil Shaved Garlic, Fresh Oregano, White Wine And Cherry Tomatoes 22.95
Gnocchi Con Asparagi E Cinghiale –Home made ricotta gnocchi Served With Roasted Wild Boar Meat With Asparagus Sage And Parmigiano Reggiano Cheese 21.95
Spaghetti Al Sugo Di Polpo—Spanish Octopus Slowly Pan Roasted With Garlic White Wine Cherry Tomato Sauce Served Over Spaghetti 26.95
Fettuccine Con Carciofi Fettuccine With Pan Roasted Baby Artichokes Sliced Garlic, White Wine, Parmigiano Cheese And Thinly Sliced Prosciutto18.95
Ravioli Con Aragosta Home Made Lobster Ricotta Filled Ravioli Served with Roasted Sage, Fresh Lobster, Sherry Cream Sauce 26.95
Entrees
Pescespada Siciliana-bone in swordfish chop pan roasted with whole garlic, capers, Gaeta Olives, White wine Fresh Oregano and plum tomatoes 29.95
Lombatina Di Vitella -Veal Loin Chop Grilled and Finished In Fresh Sage Roasted Mushrooms White Wine Sauce 37.95
Bistecca Con Gorgonzola – Sirloin Grilled Topped With Gorgonzola Cheese And Finished With Roasted Shallots, Fresh Mixed Herbs Red Wine With A Balsamic Vinegar Glaze 43.95
Lombatina Ripiena - Veal Loin Chop Stuffed With Prosciutto And Provolone, Grilled and Finished in a Fresh sage Roasted Mushroom White wine sauce 43.95
Aragosta Diavola -- Fresh 1-1/2 Lb Hard Shell Lobster with a spicy Plum Tomato sauce and served with fresh Linguine (If Preferred Ma Be Deshelled) 39.95
Antipasti
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ANTIPASTO ITALIANO
Prosciutto Di Parma, dry cured sausage, marinated eggplant, Roasted peppers, Gaeta olives and assorted cheeses
$13.95
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POLPETTINI & CALAMARI GRIGLIATI
Baby octopus and calamari, marinated, and grilled, Served in a Gaeta olive, roasted garlic, rosemary Sun dried tomatoes, white wine balsamic vinegar
$13.50
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FUNGHI RIPIENI ALLA FIORENTINA
Mushrooms stuffed with spinach, onion, and Porcini mushrooms, brandy cream sauce baked in oven
$10.95
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OSTRICHE ALLA FIORENTINA
Fresh Duxbury Oysters Stuffed with Spinach, Onion, and Porcini Mushrooms, brandy cream topped with Provolone Cheese baked in oven
$15.95
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BOCCONCINI DEL PRETE
Grilled Prosciutto Di Parma wrapped around Mozzarella, served with roasted peppers, Mixed greens, balsamic vinegar and olive oil
$13.95
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BRUSCHETTA
Grilled Tuscan bread, topped with chopped tomatoes, Onion, garlic, extra virgin olive oil and fresh basil
$9.50
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LAMB TEASERS
Grilled Lamb Loin Chops Thinly Sliced Marinated With Garlic, Rosemary and Extra Virgin Olive Oil
$14.75
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OYSTERS ON THE HALF SHELL
Fresh Duxbury Oysters served on the Half Shell with Cocktail Sauce Horseradish and Lemon
$17.95
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SALSICCIA CON BROCCOLI RABE
Home Made Sausage, pan Roasted with extra virgin olive oil, sliced garlic and broccoli Rabe
$13.95
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COZZE E VONGOLE OREGANATE
Mussels and Clams, sauteed with garlic, white wine plum tomatoes and fresh Oregano
$13.95
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CARPACCIO DI MANZO
Thinly sliced beef tenderloin topped with Arucola, mushrooms Extra virgin olive oil, lemon, and shaved Parmigiano
$13.95
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MOZZARELLA E POMODORO
Fresh Mozzarella made daily, served with Tomatoes, Extra virgin olive oil, fresh basil, and Capers
$9.95
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GAMBERONI AI FERRI
Jumbo Gulf Of Mexico Shrimp marinated and grilled topped with Balsamic Vinegar and Extra virgin olive oil
$13.95
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SCAMPI AL RADICCHIO
Pan roasted shrimp with Garlic, Radicchio and lemon
$13.95
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FRITTO MISTO
Fried calamari, shrimp, and scallops served with Fresh lemon and homemade spicy mayonnaise sauce
$14.95
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PROSCIUTTO, MOZZARELLA E POMODORO
Prosciutto di Parma, fresh home made mozzarella and Tomatoes topped with capers fresh basil extra virgin olive oil
$13.95
Le Zuppe
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TORTELLINI SOUP
Meat stuffed dumplings in a homemade chicken broth
$8.95
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ZUPPA DI POLLO
Homemade Daily Chicken Soup with Pastina
$8.50
Le Insalate
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CEASAR SALAD
Homemade dressing
$9.95
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MOZZARELLA E POMODORO
Fresh homemade Daily Mozzarella and tomatoes served With extra virgin olive oil, fresh basil and capers
$9.95
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INSALATA MISTA
Mixed greens with tomatoes, scallions, Gaeta olives, Extra virgin olive oil and balsamic vinegar
$9.50
I Primi Piatti
OUR PASTA IS HOME MADE AND COOKED TO ORDER-
LINGUINE CON CALAMARI
Linguine served with pan roasted Calamari, Garlic, white wine in a red or white sauce
$20.95
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FETTUCCINE WITH LOBSTER
Fresh Fettuccine with Lobster de-shelled, sautéed with porcini mushrooms, shallots, Fresh Thyme, brandy and tomato cream sauce
$28.95
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PENNE AMATRICIANA
Penne pasta served with pan roasted Guanciale, onion Red wine, hot peppers plum tomato sauce with Parmigiano cheese
$18.50
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FETTUCCINE BOLOGNESE
Fettuccine served with a beef Bolognese Meat sauce and Parmigiano cheese
$17.95
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ZITI VESUVIO
Homemade ziti served with roasted garlic, fresh basil, Roasted fresh hot peppers, Plum Tomato and Parmigiano cheese
$18.95
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FETTUCCINE CON MANZO AL PEPE NERO
Fettuccine Served With Pan Roasted Beef Tenderloin Black Peppercorns Brandy Cream Sauce
$20.95
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GNOCCHETTI, GAMBERI & SPINACI
Home Made Shell Pasta, Served With Pan Roasted Shrimps, Spinach, Brandy, Tomatoe Cream Sauce
$18.95
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PAPPARDELLA BELLA NAPOLI
Wide noodle pasta with pan roasted tomatoes, Fresh basil and homemade mozzarella
$18.95
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LINGUINE NERE ALLA PESCATORE
Black squid ink linguine served with calamari, clams, Scallops, shrimp, mussels, in a garlic white wine sauce
$28
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SPAGHETTI CARBONARA, ARUCOLA
Roasted Guanciale, Egg yolk Parmigiano Cheese and Arucola Served With Spaghetti
$18.95
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SPAGHETTI PUTTANESCA
Garlic, anchovies, capers, Gaeta olives, touch of hot peppers Red Wine and plum tomatoes served with spaghetti
$18.95
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LINGUINE CON VONGOLE
Home Made Linguine Served With Fresh Little Neck Clams, Extra Virgin Olive Oil, Roasted Garlic, and White Wine
$23.95
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GNOCCHETTI SALCICCIA PUGLIESE
Home made Shell pasta, served with Roasted sausage, garlic Broccoli rabe white wine and parmigiano cheese
$21.95
I Secondi
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VITELLO ALLA GRIGLIA
Thinly Sliced Veal Top marinated with extra virgin Olive oil, sliced garlic, mixed herbs and grilled Served with Salad and vegetables
$24.95
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VITELLO SALTIMBOCCA
Thinly Sliced Veal Top topped with Fresh sage And Prosciutto Di Parma, Pan roasted and finished in a white wine sauce
$24.95
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POLLO ALL’ANGELO
Boneless chicken breast pan roasted with capers, Artichokes, Gaeta olives, sun dried tomatoes, and white wine
$18.95
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POLLO PICCATA
Boneless chicken breast pan roasted With Capers white wine and fresh lemon
$18.95
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VITELLO MARSALA
Thinly Sliced Veal Top pan roasted With Mushrooms and Sicilian Marsala Wine
$24.95
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BRACCIOLETTINE DI POLLO E VITELLO
Veal medallions and boneless chicken breast Rolled and stuffed with mozzarella and Prosciutto Topped with roasted garlic and wild mushrooms
$24.95
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POLLO VALDOSTANA
Boneless chicken breast topped with Prosciutto and provolone cheese pan roasted and finished in the oven with cream
$19.95
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POLLO ALL’ARANCIO
Boneless chicken breast, pan roasted with shallots, scallions, sun dried tomatoes, fresh rosemary, oranges, sherry and triple sec
$18.95
Le Carni
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BISTECCA AI FERRI
Grilled Sirloin Strip Steak, Served With Roasted Mixed Vegetables and Potatoes
$43.95
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BISTECCA ARUCOLA
Grilled and Sliced Sirloin Steak , Served on a bed of Arucola with Sliced tomatoes and Asparagus Topped with Extra Virgin Olive Oil and Balsamic Vinegar
$43.95
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LOMBATINA DI VITELLA
Veal Loin Chop Grilled and Finished In Fresh Sage Roasted Mushrooms White Wine Sauce
$37.95
I Pesci
PLEASE ALLOW TIME, EVERYTHING IS PREPARED AND COOKED TO ORDER. UNLESS SPECIFIED ENTREES DO NOT COME WITH PASTA-
CIOPPINO
Scallops, Shrimp, Clams, Mussels, Calamari, Lobster, Haddock Sautéed in Garlic, White Wine, Plum Tomato Sauce
$39.95
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GAMBERONI ALLA BANDIERA
Jumbo shrimp pan roasted with garlic, asparagus, roasted red peppers, and olive oil, fresh lemon served over fresh linguine
$28.95
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SALMONE AL RADICCHIO
Hidden fjord Faroe Islands Salmon filet Pan roasted with shallots, capers, Mixed herbs white wine, lemon and radicchio
$27.95
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PESCE BIANCO LIVORNESE
Fresh Haddock, pan roasted with sliced Garlic, Fresh Oregano, White Wine, Plum Tomatoes, Served with Homemade Linguine
$25.95
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GAMBERONI & SCALLOPS ALL’ARANCIA -
Jumbo Shrimps and Scallops Pan Roasted with Shallots, Rosemary, Scallions, Sun dried Tomatoes, Sherry Orange Liquor Sauce
$28.95
Daily Specials
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APPETIZERS
Pasta
Entree
Appetizers
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SALSICCIA CON BROCCOLI RABE
Homemade Pork Sausage Pan Roasted with Extra Virgin Olive Oil Whole garlic, Broccoli Rabe and Touch of Hot Pepper Flakes
$13.95
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LAMB TEASERS
Lamb Loin Chops Thinly Sliced Marinated with Garlic, Fresh Rosemary, Extra Virgin Olive Oil and Grilled
$14.75
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GRILLED PROSCIUTTO MOZZARELLA
Prosciutto Di Parma, wrapped around mozzarella, grilled served with roasted peppers, mixed greens, balsamic vinegar and olive oil
$13.95
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BRUSCHETTA, MOZZARELLA & TOMATO
Grilled home made bread, topped with chopped tomatoes, Onion, garlic, extra virgin olive oil and fresh basil
$11.95
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COZZE AL POMODORO
Dutch Mussels pan roasted with Garlic, White Wine, Plum Tomatoes
$11.95
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SHRIMP RADICCHIO
Jumbo Shrimp, Pan Roasted With Olive Oil, Garlic, Radicchio, Fresh Lemon
$13.95
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FRIED CALAMARI
Fried calamari, served with Fresh lemon and homemade spicy mayonnaise sauce
$13.95
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ANTIPASTO ITALIANO
Prosciutto Di Parma, dry cured sausage, marinated eggplant, roasted peppers, Gaeta olives and assorted cheeses
$13.95
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PROSCIUTTO, MOZZARELLA &TOMATO
Prosciutto Di Parma, Fresh homemade Mozzarella & Tomatoes with Extra Virgin Olive Oil, Fresh Basil & Capers
$13.95
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ARANCINI
Rice balls Filled with Meat sauce, Mozzarella, Peas and Fried (3 piece)
$8
Pizzette
Individual Pizza’s-
ZAZZA
Fresh Garlic, Basil, Sliced Tomatoes & Mozzarella
$14.95
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EGGPLANT PESTO
Thin sliced eggplant topped with basil Pesto (NO NUTS) black olives
$15.95
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MARGHERITA
Fresh Basil, Tomato Sauce & Home Made Mozzarella
$14.95
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NAPOLETANA
Fresh Basil, Garlic, Capers, Tomato Sauce, Anchovies & Mozzarella
$15.95
Pasta
Gluten Free Pasta Available-
ZITI CHICKEN & BROCCOLI
Pan roasted chicken, garlic, broccoli, In a white wine, Parmigiano cheese sauce.
$14.95
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BUCCATINI AMATRICINA
Spaghetti with Hole through the center served with pan Roasted Smoked Guanciale Onion Plum Tomato Sauce,
$14.50
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GNOCCHETTI, GAMBERI & SPINACI
Home Made Shell Pasta, Served With Pan Roasted Shrimps, Spinach, Brandy, Tomatoes Cream Sauce
$15.95
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CHICKEN RAVIOLI
Home made chicken filled ravioli, served in roasted Shallots, Sun dried tomato, scallion, fresh oranges and sherry sauce
$13.95
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RISOTTO PESCATORE
Arborio risotto, cooked with pan roasted shrimp, scallops, Clams, scallop, mussels, garlic and plum tomato
$26.95
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FETTUCCINE CON MANZO AL PEPE NERO
Fettuccine Served With Pan Roasted Beef Tenderloin Black Peppercorns Brandy Cream Sauce
$16.95
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LINGUINE FRUTTI DI MARE
Homemade linguine served with pan roasted shrimp, scallops, Clams, calamari, mussels, garlic, white wine and plum tomato
$26.95
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SPAGHETTI PUTTANESCA
Pan Roasted Garlic, Olives, Capers, Anchovies Red Wine and Plum Tomatoes
$13.50
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LINGUINE VONGOLE
Linguine, Served With Fresh little Neck Clams, Pan Roasted Garlic, White Wine in A Red or White Sauce
$18.95
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FETTUCCINE BOLOGNESE
Fettuccine served with a beef Bolognese Meat sauce and Parmigiano cheese
$14.95
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ZITI VESUVIO
Homemade ziti served with roasted garlic, fresh basil, Roasted fresh hot peppers and Parmigiano cheese
$14.95
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PAPPARDELLA BELLA NAPOLI
Wide noodle pasta with pan roasted tomatoes, Fresh basil and home made mozzarella
$14.95
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LASAGNA BOLOGNESE
Meat sauce, ricotta, mozzarella cheese
$13.95
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SHRIMP BANDIERA
Jumbo shrimp, pan roasted with garlic, asparagus, Roasted red peppers, olive oil, fresh lemon, served over linguine
$18.95
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PAPPARDELLA CON ZUCCHINI E GAMBERI
Wide Noodle Pasta Served With Pan Roasted Zucchini, Shrimp, Shallots, White Wine
$16.95
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LINGUINE CALAMARI
Linguine Served with Calamari In a Garlic White Wine in a Red or White Sauce
$16.95
Soups & Salads
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CHICKEN SOUP
Homemade Daily Chicken Soup with Pastina
$7.95
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TORTELLINI SOUP
Homemade daily Chicken Soup With Meat Stuffed Dumplings
$8.95
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SOUP OF THE DAY
Soup of the Day
$8.95
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SALAD GRILLED SHRIMP OR STEAK TIPS
House salad, served with Marinated Grilled Jumbo Shrimp or Sirloin Steak Tips
$18.95
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HOUSE SALAD
Romaine, Tomatoes, Roasted Peppers, Olives, Balsamic Vinegar & Extra Virgin Olive Oil
$7.95
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CAESAR SALAD
Home made dressing
$8.95
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MIXED GREENS SALAD
Mixed greens, with tomatoes, scallions, Gaeta olives, extra virgin olive oil and balsamic vinegar
$8.95
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SALAD W/ GRILLED CHICKEN
House salad, served with Marinated grilled Chicken Breast
$12.95
Foccacia Sandwiches
Homemade Focaccia Bread Served with French fries-
PORCHETTA AND BROCCOLI RABE
Thinly Sliced Boneless Pork Roast heated served on Foccacia bread with lightly spiced broccoli rape
$10
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PROSCIUTTO MOZZARELLA TOMATO
Thinly sliced Prosciutto Di Parma, fresh homemade Mozzarella and tomatoes served on foccacia bread
$10.50
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TONNO ARUCOLA & TOMATO
Italian Tonno in Olive Oil with Arucola, Tomatoes, Red Onion
$9.50
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GRILLED CHICKEN
Grilled Marinated Chicken Breast served on Foccacia bread with lettuce and tomato
$9.50
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VEAL CUTLET MILANESE
Breaded and fried Veal Cutlet served on Foccacia Bread Lettuce and tomato drizzled with Extra Virgin Olive Oil
$10
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SIRLOIN STEAK
Grilled Sirloin Steak Served on Foccacia Bread with Lettuce and Tomato
$13
Entrees
Unless specified Entrees do not come With Pasta Side Orders of Pasta with Tomato, Garlic & Oil or Butter $5 Choice of Linguine, Spaghetti, or Ziti-
PARMIGIANA
Choice of Breaded Chicken, or Battered Eggplant With marinara sauce, mozzarella and pasta
$15.95
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PARMIGIANA
Breaded Veal with marinara sauce, Mozzarella and Pasta
$18.95
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CHICKEN CARCIOFI
Boneless chicken breast, pan roasted with capers, Artichokes, Gaeta olives, sun dried tomatoes, and white wine
$16.50
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CHICKEN MARSALA
Boneless chicken breast, pan roasted With mushrooms and Marsala wine
$16.50
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CHICKEN VALDOSTANA
Boneless chicken breast, topped with Prosciutto and Provolone cheese, pan roasted and finished in the oven with cream
$16.95
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HADDOCK LIVORNESE
Fresh haddock, sautéed with garlic, Parsley, White wine, plum tomatoes, served with linguine
$17.95
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PORCHETTA VINEGAR PEPPERS & POTATOES
Boneless Pork Roast, Rosemary, garlic, white wine, Homemade Vinegar Peppers, & potatoes Served with Broccoli Rabe
$16.95
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GRILLED SALMON
Hidden fjord Faroe Islands Salmon filet Salmon filet Grilled and served with Salad roasted vegetables and lemon
$18.95
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VEAL PICCATA
Veal medallions, pan roasted with Fresh lemon, capers and white wine sauce
$17.95
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VITELLO ALLA GRIGLIA
Veal Top Thinly Sliced marinated with extra virgin Olive oil, sliced garlic, mixed herbs and grilled Served with Salad and vegetables
$17.95
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CHICKEN BRACCIOLETTINE
Boneless chicken Rolled and stuffed with mozzarella, Prosciutto and Garlic Topped with roasted wild mushrooms
$16.95
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GAMBERONI & SCALLOPS ALL’ARANCIA
Shrimps & Scallops pan roasted with shallot, Thyme, parsley, sherry and grand Marnier sauce
$19.95
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FILET SOLE LIMONE
Fresh sole filet, pan roasted with lemon, capers, White wine Served with salad and roasted vegetables
$17.95
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BISTECCA AI FERRI
Sirloin Strip Steak grilled, served with Roasted mixed vegetables and potatoes
$26.95
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VEAL MILANESE
Veal pounded breaded and fried Served on a bed of Arucola with Tomatoes and Asparagus Topped with fresh lemon and extra virgin olive oil
$17.95